After months of waiting, summer has finally returned — and with it, our favourite outdoor restaurants and bars. From rooftop terraces and urban courtyards to beachside spots, here are our picks for going out at this time of year.
Guaba Beach Bar
Guaba Beach Bar in Limassol is kicking off the summer season in style, returning for another year as the ultimate meeting point by the sea.
Amathountos Avenue 7, Limassol, 96 340000.
Barrio
It made a spectacular debut two years ago in the heart of the capital, and this spring it made its comeback with a significant announcement: that it will from now on be a year-round fixture. Outward-facing and modern, the “little sibling” of Nom has managed to appeal to people of all ages, in a neighbourhood that has been enjoying something of a golden moment lately. Open from the afternoon until late at night, it serves dishes from international cuisine with plenty of Asian influences and seasonal ingredients, with a sharing concept and bar philosophy, placing emphasis on cocktails as well as wine, with interesting options both by the bottle and by the glass. Among the dishes on offer: salads with the freshest ingredients, dips, raw preparations such as tartare and ceviche, beef steaks from select cuts, fish, pasta and, of course, desserts.
Stasandrou 5, Nicosia, 99 022622.
Serena Beach Restaurant
This popular summer spot, with its wonderful atmosphere, impressive views, enjoyable dishes and refreshing cocktails, is the ideal summer destination for anyone seeking an unforgettable experience by the waves. In its enchanting courtyard, under the cool shade of the trees, Serena comes alive with top DJ sets and live events that send the energy soaring. It is no coincidence that it has become a favourite spot on the island, offering everything you need for an unforgettable experience.
Vrysoudion 115, Protaras, Famagusta district, 23 833000.
Cinema Bar
After a very brief winter break, the old cinema turned modern bar is back as the ultimate meeting point for after-work drinks or a night out with friends. With a screen in the background showing cinematic projections that revive the past and create an open-air feel, it features minimalist design with industrial elements and warm textures, a menu that changes each season by chef Iakovos Giannakou, and signature cocktails from experienced bartenders. The menu is built around small sharing plates to accompany your drinks, while also offering a contemporary dining experience with starters, seafood and steak.
Serdar 1, Limassol, 99 025200.
Columbia Sun
The epitome of seaside elegance — an entirely summer, stylish space designed for all-day relaxation. The clientele is broad, ranging from groups of friends to families seeking a sense of effortless luxury. Among the dishes to try: the grilled octopus, which is stealing the show again this year with its perfectly judged cooking; the Tempura Nori Tacos, which bring a crisp freshness to the table; and the Grilled Langoustine and Prawn Orzo — alongside a wide selection of meats cooked on the special Kamado grill, raw fish and seafood, and fresh daily fish with different serving options.
Lady’s Mile, Limassol, 25 321700.
Seline Rooftop
Last year’s place to be in the capital, which enriched Nicosia’s nightlife, is housed on the top floor of the building at Omirou 3 and looks out over Eleftheria Square, capturing the pulse of the city. The space impresses with its carefully considered design, mixing modern and boho elements with natural materials and contemporary details. The setting is completed by a striking bar with a textured finish, ideal for evenings with friends or after-work drinks. Seline’s culinary identity is rooted in Japanese fusion cuisine, with a considered cocktail and wine list.
Omirou 3, Nicosia, 94 000600.
Limanaki Seafood Restaurant
Awarded Top Notch at the Golden Chef Hats Cyprus gastronomy awards for consecutive years, Limanaki Seafood Restaurant has welcomed us back in its familiar setting — right on the water, with the sound of the sea as a backdrop and authentic flavours. The space is carefully designed, with clean lines, understated aesthetics and architecture that blends seamlessly with the natural surroundings. Then comes the food, which is the reason you keep coming back. The freshest fish, seafood, shellfish and local ingredients, in dishes inspired by Mediterranean cuisine with subtle gourmet touches.
Amathus Beach Hotel, Amathountos 75, Agios Tychonas, Limassol, 25 832000.
Bar Louise
In the heart of Limassol’s old town, Bar Louise has established itself as one of the most popular spots on the city’s summer scene. Housed in a renovated stone building with a lush internal courtyard featuring a large eucalyptus tree as part of the setting, it offers a complete night out with food, drinks and plenty of volume. On the menu, standout dishes include shrimp tacos with spicy mayo, chicken sliders, truffle mushroom pizza and bao buns with crispy chicken, alongside sharing options such as loaded nachos and halloumi fries. On the cocktail front, the emphasis is on signature recipes with fruity and botanical elements alongside the classics — Negroni, Paloma — rounded out by spritzes, premium spirits and quality wine labels.
Agkyras 45, Limassol, 70 000810.
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