Intensive inspections carried out by the Health Ministry revealed significant non-compliance with the production standards of “Χαλλούμι/Halloumi/Hellim“, the island’s flagship cheese registered as a Protected Designation of Origin (PDO) product in the European Union. The inspections, part of the annual food safety program, included Halloumi products sampled from various producers. Laboratory tests conducted in November … Continue reading Health Ministry inspections reveal non-compliance in halloumi production standards